Monday, July 11, 2011

Beer Review 58: New Glarus Raspbery Tart

New Glarus Brewery is a tiny brewery in Wisconsin and from this little location the brewers at New Glarus make some of the best beer in the country. Raspberry Tart is one of those beers and its the beer I'm reviewing tonight. Bottled in 750 ml bottles and brewed to a very low 4% abv this beer is fantastic and delicious in every way possible. What makes New Glarus also very good is the prices of their beer's. Raspberry Tart is priced from $8.99 a bottle to $10.99 a bottle and for the product you are getting that my friends is a steal. The only beef I have with New Glarus is that I can't find it out west, and as a matter of fact I don't think you can find it outside of Wisconsin. In other words, I had to trade to obtain this beer. Furthermore, this beer is best enjoyed at cellar temp and in a tulip glass or flute. Moreover,this beer makes a wonderful desert beer when paired with chocolate cake. If you are beer lover and like fruit beer's seek this one out and buy a few... you wont be disappointed.

Color: A deep crimson color. Hints of brown and violet around the edges.A white finger head form after the pour, but this beer leaves behind minimal lacing.

Nose: What else raspberries. A mellow oakiness lingers and with are hints of other read fruits and barnyard smells.

Palate: Excellent carbonation and mouth feel. This beer is very drinkable and tasty. The tongue gets hit with wave after wave of ripe raspberry. This beer has a nice tartness to it as well adding some lite complexity to the beer.

Finish: Crisp and light. The gentle sourness/tartness makes this beer very interesting and the raspberry textures are just wonderful.

Rating: 94 out of 100


Beer Review 57: Russian River Pliney the Elder

As I was looking through my blog the other day I realized I had not yet reviewed on of the better beer's in the country and one of my favorites... Russian River's Pliny the Elder. This Double IPA is simply amazing and by far one of the top 3 in its style. Full bodied and complex, this double IPA really pleases. If you follow this blog you very well know that Russian River Brewery is my favorite brewery because top to bottom all their beer's are really great. Pliny the Elder is great for a lot of reasons, but its affordability is one of the major reasons. At $4.89 a 500 ml bottle this beer is a steal, especially considering the 8% abv this beer is bottled at. The only down fall of Pliny is that it may be hard to find if you don't live in norther California, and if you do find it the shop that is selling it may limit the amount of bottles you can buy. Moreover, Pliny needs to enjoyed out of a tulip glass to make sure you enjoy all the wonderful aroma this beer processes. Also consider that the serving size for Pliny is 8.6 0z, so enjoy and sip this beer accordingly. Furthermore, this beer makes a great summer time beer and pairs well with many great summer BBQ dishes and like always Pizza is IPA's best friend.


Color: A dull Golden hay color with hints of honey at the core. Forms a nice two finger white foamy head and it leaves behind some really good lacing.


Nose: A plethora of hops and sweetness that is blended with amazing citrus fruit aromas. You get hints of pine and very mellow caramel. Also evident are the smells of peach and tangerine followed the zesty grapefruit and pineapple.


Palate: The drinkability of this beer is sublime. Wonderfully carbonated and refreshing. This beer is complex on the tongue offering plenty of citrus punch combined by an excellent hop body.The sweetness from the malt in this beer is just right, giving Pliny another level of greatness


Finish: Smooth and soothing. One of the top 3 double IPA's on the market. This beer offers everything an IPA should be and more way more. IT can be a bit dry at the end but nothing to diminish the excellent craftsmanship of this beer

Rating: 97 out 100

Thursday, June 23, 2011

Beer Review 56: Jolly Pumpkin Calabaza Blanca


Its beginning to get hot and with this new summer it's time to bring out the lighter drinking beer's. Calabaza Blanca by Jolly Pumpkin Brewery is just that, a Belgian style white ale aged in barrels with a mellow sour twist. This beer is just another great offering by the fine people at JP. Moreover, this fine brew is bottled in 750 ml bottles and clocks in with a very light 4.6% abv. Priced at $12.99 a bottle I feel that its priced just right for this year round offering. However, this beer is not your typical Belgian white style beer, this one needs to be savored in a tulip or goblet style glassware and with no more than a 8.6 oz serving. Being a great summer beer Calabaza Blanca pairs well with a wide array of sea food: fish(salmon), lobster, shrimp, and creamy pasta dishes that require other sea life. This is a very good beer and one that will make the summer day's a lot better, so grab a few stick them in the fridge and enjoy.

Color: A bright hazy golden straw. Big white frothy head appears after the pour... about 2 1/2 fingers worth. Lacing in minimal.

Nose: Yeast funk and a whole lot of barnyard smells. Wet hay and wood come to mind. Lemon zest and some coriander make an appearance along with some grassy notes.

Palate: Extremely well carbonated can be difficult to drink at times because the amount bubbles. The beers mellow tartness coats the mouth and then the tongue gets hints of lemon and orange peel.

Finish: A bit dry but clean and crisp. Plenty of texture, but not overly complex. A solid beer with a lot to like.

Rating: 92 out of 100

Wednesday, June 22, 2011

Beer Review 55: Terrapin Midnight Project Depth Charge


I am so stoked about tonight's review. I've been wanting to try this beer for almost a year now and I never thought I would since it was a one time release back in 2009 by Terrapin brewery in Georgia. Before I go any further with this review, I'd like to thank the person who made this possible.... Chris Pinto, my awesome trade partner form the south east. Chris thanks so much for this beer and all the other fantastic stuff you have sent my way. Depth Charge, is a milk stout brewed with Jittery Joe's coffee and lactose sugars to give this beer its amazing taste. Brewed to a very drinkable 7% abv, this beer is to be enjoyed as a dessert beer and with raspberry or chocolate cake. Furthermore, Depth Charge is was bottled in 22 0z bottles and was priced at a price not known to me, but whatever it was, it was sure worth the price. I'm not sure what would be the proper glassware would be for this beer, but I enjoyed mine out of a tulip and it tasted amazing. One final point about this beer. This is a milk/cream stout so it doesn't have much aging potential. Aging this beer for long periods of time may cause this beer to loose most of its coffee smells and flavors. However, I never had this fresh, and I still thought the coffee was evident, but if this beer has faded, it must have been even better fresh because Depth Charge as of June 2011, is still drinking like a champ.

Color: Dark brown with darker brown area's. Hardly any head came from a semi aggressive pour. Very little lacing.

Nose: Big time roasted malts and a coffee/espresso presence. Chocolate and mellow vanilla cream are . Very pleasant aromas.

Palate: Very smooth! drinkability is superb and the carbonation level is just perfect. The taste of espresso and chocolate coat the tongue, later followed the a milky cream texture from the vanilla.

Finish: Soft, short, not to complex, but very tasty and pleasant. One of my favorite milk stouts to date.

Rating: 94 out of 100




Tuesday, June 21, 2011

Beer Review 54: Port Brewery Mongo Double IPA


For those who don't know Port Brewery is pretty much the same thing as Lost Abbey. Both use the same brewery to brew their beers and distribute them. Tonight, since its been getting hot around here I'm gonna review Mongo double IPA from Port. This nice hoppy beer is quite amazing and thirst quenching. To me it's one of the better California IPA's on the market and one that should be savored by everyone. Furthermore, what makes this beer so good is the fact that its complex,balanced, and everything you want in a west coast IPA. Mongo, comes in 22 oz bottles and is priced very well at $6.49 per. Moreover, the 8.5 % abv that this beer is bottled at is so mellow and masked throughout the beer that the drinkability of this beer is superb. I love Mongo as a summer beer because it so flexible with what you can pair it with. Its great with burgers, dogs, and pizza. One last point on this beer; Mongo is best drank out of a tulip style glass.

Color: A hazy golden orange color. Form a 2 finger sized white foamy head and leaves behind a good amount of lacing.

Nose: A hop explosion filled with citrus scents and a mellow sweet malty backbone. Peaches, mango's, and apricot are all present and some pineapple lingers in the background.

Palate: A total treat. This beer is so drinkable its crazy. the tongue gets coated with plethora of hops and then its eased by the nice ripe fruit textures of the beer. That is all washed away by a gentle sweetness.

Finish: Complex and refreshing. An achievement in IPA. The hop body pairs well with the fruit and the malt. Very thirst satisfying.

Rating: 95 out off 100

Thursday, June 9, 2011

Beer Review 53: Mikkeller Bourbon Barrel Aged Breakfast


Mikkeller! All beer lover's have heard the name, probably drank the beers, and yet wonder where is the brewery... well there isn't one. Mikkeller is a Danish brewer who brews his beer's in any brewery around the world. The man kinda just shows up at the door and says "Hey I got an idea for a beer, can I brew it here." When it come to today's review of Bourbon Barrel Aged Breakfast, Mikkeller chose to brew it at the Nogne brewery in Norway. I'll be honest, even though Mikkeller has a reputation for brewing awesome beer, most if his are swing or or miss for me. Not this one tough, this beer was fantastic, smooth, crisp, clean, and above all that enjoyable. Barrel Aged Breakfast is a home run and one of those you sit back and watch as it flies out of the park. Furthermore, this beer can be enjoyed for breakfast with a breakfast burrito or omelet, it can also be paired with a nice lamb dinner. Moreover, like most beers coming from Europe they tend to be a bit pricey and it is no different with the Mikkeller stuff. Barrel Aged Breakfast is priced at anywhere from $9.99 to $14.99 a 500 ml bottle depending on where you find it. This beer can be enjoyed out of any glassware so no need to get fancy, and since its only 7% abv, one can take down this beer in one sitting.

Color: A combination of really dark brown to black. A one finger sized tan head form and leaves behind some decent lacing.

Nose: Smooth. Coffee and oak hit first followed by hints of vanilla and bourbon. Roasted malts are mellow but present.

Palate: Very drinkable and enjoyable. The carbonation is solid and the flavors blend well together. The coffee coats the mouth and then its soothes away by semi sweet vanilla and the bourbon textures. Chocolate even makes an appearance here.

Finish: Clean, soft, and crisp. really well done. The flavors all mesh to create a wonderful texture to the beer and allow for a nice complexity. Would like it to be more robust, but still a solid stout,

Rating: 95 out of 100

Wednesday, June 8, 2011

Beer Review 52: Jolly Pumpkin Oro de Calabaza


Jolly Pumpkin is one of the best breweries in the world when it comes to using wild yeast with their beers. I also find that their beers age wonderfully for many years as is the case for the beer I am reviewing today. Batch 213 Oro de Calabaza, from what I gather this beer is about 3 to 4 years old, and having had this beer fresh and now aged I have to say the difference is quite pronounced. The older batch is much more subtle and garners more complexity. Oro de Calabaza is a biere de garde style brew, which if translated literally means "gets better with age," and I must say this is true. At 8 percent abv this beer is very drinkable and well savored. Furthermore, the price on this beer is not bad at all, from $10.99 to $14.99 a 750 ml bottle this beer is a bargain. However, this beer needs a proper serving and the right glassware to enjoy it at its best. An 8.6 oz serving is just perfect for this beer, its neither to much or to little. Something I noticed is that when this beer warms to much its hard to drink so that is why its best not to over serve yourself. As for the proper glass, this beer is best served into a wide mouth tulip or over sized wine glass. Something else that makes this beer special is that it can be paired with an array of meals. From fish to poultry and a wide variety of cheese this beer makes an awesome companion. Jolly Pumpkin makes this beer available all year round so pick up a few bottles of this fine barrel aged beer and drink one now age one and notice the difference a few years down the line.

Color: A hazy bright golden color. Good amount of lacing is left behind from the frothy with head this beer forms.

Nose: Bready, nutty, faint yeast funk, and a beautiful bouquet of spices. Quite the nose.

Palate: Amazing drinkability! Perfectly carbonated and gentle on the tongue. The soft sour texture floats in your mouth and with it it brings a interesting wave of spices the that tingle the taste buds.

Finish: Balanced and crisp. Semi dry and quite complex.

Rating: 95 out of 100(aged)

91 out 100(fresh)